Kitchen Staff

Job Description

Hooters of America, LLC is looking for dedicated Kitchen Staff to join our team and contribute to the daily operations at our restaurants. As a Kitchen Staff member, you will play a crucial role in upholding Hooters' kitchen systems and standards to deliver high-quality food products to our guests. You will be responsible for food preparation, adhering to recipes, ensuring food safety, maintaining cleanliness, and presenting dishes perfectly.

Responsibilities

• Professional communication within the team.
• Completing daily tasks and projects.
• Setting up and breaking down the kitchen area.
• Keeping the dish area clean and handling trash.
• Receiving and organizing food supplies.
• Maintaining uniform and grooming standards.
• Continuous learning and improvement in Hooters kitchen operations.
• Practicing food safety and sanitation standards.
• Ensuring food quality and appealing presentation.
• Following recipes and operating procedures.

Qualifications

• Must be at least 18 years old.
• Knowledge of safe food handling and equipment safety.
• Detail-oriented with knife handling skills.
• Basic mathematical skills.
• Ability to maintain professionalism and multitask efficiently.
• Menu knowledge and adaptability to changes.