Cook

Cook

We are looking for a dedicated Cook to join our team at Holiday Inn and Suites Gateway. In this role, you will work closely with the Chef to prepare, cook, and garnish dishes while maintaining kitchen cleanliness and operational efficiency. You will also be responsible for overseeing kitchen operations in the absence of the Chef.

Responsibilities

• Assist the Chef with food preparation and maintaining kitchen standards.
• Ensure high-quality food and service standards are consistently met.
• Maintain inventory and assist with banquet functions.
• Promote kitchen safety and sanitation practices.

Requirements

• High school diploma required; hotel operations experience preferred.
• Strong communication skills in English.
• Proficiency in using computer software programs like Microsoft Word and Excel.
• Ability to perform physical duties such as standing, walking, lifting, and reaching.

Benefits

• Competitive salary.
• Opportunities for growth and advancement.
• Collaborative work environment.
• Employee discounts and benefits.